Type: soybean paste Weight: 1 kg Taste: medium spicy Energy value per 100 g of product: 175 kcal Manufacturer: CJ Cheiljedang, South Korea The product is certified
Ingredients: soybean paste (soybean powder, wheat powder, sea salt, water, seed malt), starch syrup, red pepper seasoning (red pepper, salt, garlic), roasted soybean powder, sugar, alcohol, 2% powder preparation or less (peanut), vegetable extract, roasted sesame seeds, mixed spice powder, garlic onion, ecstasy yeast powder, sesame oil, malt extract. A popular culinary ingredient for Korean dishes. Gives products a neutral, slightly spicy taste. Samdyang CJ Mixed Paste is an extremely healthy food and enriches the diet with antioxidants.
CJ Samdyang Mixed Paste is a culinary ingredient that simplifies the preparation of Asian dishes. By adding it to the broth or to the pan when frying foods, you can achieve a wonderful taste with a pleasant light spiciness. The antioxidants in soybeans and vitamin C, which is rich in red peppers, will make food healthier and also extend its shelf life.
